Paloma Mimosa

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It’s Father’s Day, and what’s a better way to spoil Dad than to serve him breakfast in bed or on the couch with his feet up and a smile on his face? Breakfast in bed is not just for Moms. Dads love to be spoiled and pampered too, and this is the perfect way to do it. Serve him a Paloma Mimosa with his favorite baked goodies and some fresh fruit!

Give him his favorite magazine or the Sunday newspaper, and you’ll be guaranteed to have a happy guy on your hands!

The Paloma Mimosa: A Unique Delight

A Paloma Mimosa is simply Grapefruit Juice and Champagne. This combination is fantastic, and I’m sure that special guy in your life will love it.

My son Michael and my son-in-law Jason both love mimosas. Mimosas are not just a chick thing! This is a unique combination and will be sure to be a winner this Father’s Day.

The Tangy Elegance of Grapefruit and Champagne

Grapefruit Juice is tangy and along with the Brut Champagne, it is a wonderful combination.

The key to making this special is to rim your glass with a little sugar. Sugar and grapefruit have been a combination forever, and it goes super well in this cocktail.

Instructions for a Perfect Paloma Mimosa

1. Slice grapefruit in half and juice one half to get 2-4 Oz of Juice.
2. Slice the other half to use as a garnish for your glasses and also to rim your glass to dip in sugar.
3. Fill your sugar-rimmed Champagne Flute 3/4 of the way with Champagne then top off with 1 Oz of fresh squeezed grapefruit juice.
4. Garnish with a triangle of Fresh Grapefruit and serve.

Conclusion

I hope your guy appreciates the effort you’ve made to make his day extra special!

After all, Father’s Day only comes once a year, so it’s nice to spoil those that we love. Hope you have a fabulous day and Cheers to a super special day!