I love summer so much for the flavors that come with warm weather. In summertime, wonderful fruits are ripe and abundant—just waiting to be transformed into something delicious and craveable!

Well, here’s a cocktail that checks all the boxes for the perfect summertime sipper: the Frozen Peach Daiquiri!

When Life Gives You 20 Pounds of Peaches…

A fruit truck came to town from Georgia selling the most perfect peaches. So what’s a girl to do with 20 pounds of peaches other than turn them into delicious cocktails like the Frozen Peach Daiquiri?

If you’re not lucky enough to have a truck from Georgia sweeping through your town, just hit up your local farmer’s market or grocer—because this time of year, peaches are readily available and absolutely delicious!

If they aren’t quite ripe yet, just pop them in a paper bag for a day or two on your counter. They’ll be like you just picked them from the tree!

Cocktail hour starts now! Here’s how to make this summer-perfect Frozen Peach Daiquiri…

Why You’ll Love This Frozen Peach Daiquiri

This cocktail is everything you want in a summer drink: cold, refreshing, fruity, and spiked with a generous splash of white rum. Daiquiris are not only easy to make, but they’re also a crowd-pleaser, whether you’re sipping solo on the porch or serving a whole batch at your next barbecue.

The frozen peaches give this daiquiri a slushy texture that feels like a grown-up version of your favorite childhood treat.

And let’s not forget—white rum just hits differently in the summer. It’s light, bright, and blends beautifully with the sweetness of peaches and the zing of fresh lime juice.

Ingredient Tips & Swaps

Peaches: Frozen peaches make the daiquiri thick and frosty, but fresh peaches work too—just add extra ice.
White Rum: Stick with a good-quality white rum for a clean, crisp flavor. Feel free to try it with spiced rum if you’re feeling adventurous.
Simple Syrup: Make your own by simmering equal parts sugar and water (1 cup each) for about 15 minutes. It stores in the fridge for up to a month.
Fresh Lime Juice: Fresh-squeezed is key here—it brightens up the drink and balances the sweetness.

You can even swap the peaches for strawberries or mixed berries if you’re looking to change things up!

Make It Frozen or On the Rocks

If you’re going for the classic frozen version, blend everything with ice until smooth and pour into your favorite cocktail glass.

Want to make it ahead of time? Skip the ice, blend the ingredients, and store it in the fridge.

When you’re ready to serve, you can either pour it over ice or give it a quick blend to bring back that frosty texture.

This recipe also scales up easily—perfect for making a pitcher for your next patio party.

The Perfect Summer Cocktail

Whether you’re relaxing by the pool, hosting a backyard get-together, or just cooling off after a hot day, a Frozen Peach Daiquiri is guaranteed to hit the spot. It’s fruity, tangy, and just the right amount of boozy to get the good vibes flowing.

So if the Georgia peach truck rolls through your town—lucky you! But if not, grab some ripe peaches from your local store and whip up a batch of these dreamy, icy cocktails. You’re just a blender away from a perfect peachy day!