Taffy Apple Dip
Cream Cheese topped with Carmel sauce, Heath Chips, Peanuts and served with Apples and Pretzels to the delight of all you friends and family
- 1 Brick Low Cal Cream Cheese at room temp Or regular if you desire
- 1 Jar Carmel Sauce Found in the ice cream aisle
- 1/2 Heaping Cup Health Candy Chips Baking Aisle
- 1/2 Cup Chopped Peanuts
- Variety Sliced Apples to accompany the dip
- Pretzel Thins to accompany the dip
- Grahmn Crackers to accompany the dip
Place your cream cheese on a serving dish and shape in a circle and make a divet in the middle to let the Carmel pool
Pour over a heaping 1/2 cup of Carmel Sauce which will be about half the jar
Top with1/3 cup of Health Candy Chips and 1/3 cup of chopped Peanuts
Sprinkle about 1/2 tsp of Maldon Flaky Sea Salt if using
Surround the dip with sliced apples, pretzel thins and grahmn Crackers alternating around the dip and serve
If not consuming immediately brush the apples with lemon juice to stop from browning