Rum Hot Toddy
JoAnne Nardella
A cozy blend of Chai tea, rum or whiskey, and warming spices. Sip on this soothing beverage for ultimate comfort and relaxation!
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
- 1 Teabag Chia Tea
- 1 Oz Dark Rum or Whiskey
- 1 Tsp Turmeric Add this along with the boiling water to dissolve
- 1 Tsp Honey To Your Liking
- 1 wheel Orange Float the orange in the drink or cut in a wedge
- 1 Cinnamon Stick
- 1 Pinch Black Pepper You must add this with the turmeric inorder to make it effective
Boil 6 - 8 oz water
Put one tsp of turmeric and a pinch of black pepper in the bottom of your mug
Put the tea bag in a mug and pour in the boiling water. (Let this steep for 5 minutes.)
Remove the tea bag and stir -
Add Rum and one tsp of honey
Squeeze a wedge of orange in your cup
Garnish with an additional orange wheel and a cinnamon stick
Enjoy the warm goodness on this cold winter day!
Keyword cocktail christmas, hot toddy