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+ servings

Potato Chip Chicken Bites

Chicken Breasts cubed and covered in crushed flavored potato chips ending in an addictive yummy bite of chicken
5 from 1 vote
Prep Time 30 minutes
Cook Time 20 minutes
Course Appetizer
Servings 8

Equipment

  • 1 Foil Lined Baking Sheet
  • 3 Bowls for Flour, Eggs, and Chips Set up in a dipping station with your pan as the final destination
  • 1 Meat mallot or hammer to crush the chips

Ingredients
  

  • 2 Large Chicken Breasts Cut in Cubes
  • 1 Bag Potato Chips Or Half Bag of each Flavor Chips
  • 2 Eggs Whisked with a TB of Buttermilk or Reg Milk
  • 1/2 Cup Flour
  • 1 Tsp Garlic Powder
  • 1 Tsp Onion Powder
  • 1/4 Tsp Cayenne Powder
  • Salt and Pepper to taste

Instructions
 

  • Cube chicken breasts in 1 x 1 inch bite size cubes
  • Add garlic powder, onion powder, salt, pepper and cayenne to flour and place in bowl
  • Whisk two eggs with Buttermilk or Regular Milk place in bowl
  • Crush potato chips and place in bowl
  • Dip Chicken in flour, eggs then coat completely in chips
  • Put on foil lined baking sheet and spray generously with cooking spray or drizzle with melted butter
  • Bake at 400 degrees for 10 minutes then turn and bake an additional 10 minutes or until golden brown. If using cooking spray re-spray when turning the bites
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