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–+ servings

Godiva White Chocolate Peppermint Martini

JoAnne Nardella
Indulge in the perfect holiday treat with our White Chocolate Candy Cane Martini—a creamy blend of white chocolate liqueur, peppermint schnapps, and a crushed candy cane rim.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Course Drinks
Servings 1

Equipment

Ingredients
  

  • 1 Oz Godiva White Chocolate Liqueur
  • 1 Oz White Creme De Cacoa
  • 1 Tsp Peppermint Schnapps
  • 1 Oz Half & Half or Heavy Cream
  • 1 Oz Vodka

Garnish

  • 1 Candy Cane Smashed
  • 1 Candy Cane Extra garnish on side of glass

Instructions
 

Garnish

  • Put one candy cane per drink in a large ziplock bag
  • Hammer the candy canes until you have crushed them into small pieces. This step is very therapeutic - especially around the holidays. LOL
  • Pour crushed candy canes onto a dish
  • Moisten the edge of your martini glass and dip the edges of your glass in the crushed candy. (Some people like to only do this on half or 3/4 of the glass to leave a space to drink your cocktail which is the way I prefer)

Cocktail

  • Fill your shaker halfway with ice
  • Add your White Chocolate Godiva Liqueur, Vodka, Cream, and a small amount of Peppermint Schnapps.
  • Shake your cocktail for 20 seconds
  • Pour your cocktail carefully into your garnished martini glasses
  • Indulge in a little bit of pepperminty heaven. Happiest of Holidays to you and yours!
Keyword candy cane martini, godiva, white chocolate martini
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