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+ servings

Irish Green Quesadillas

A Green Spinach Wrap filled with Corned Beef, Sauerkraut, Swiss Cheese and Thousand Island Dressing to serve on St. Patty's Day!
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Course Appetizer
Servings 8

Equipment

  • 1 Lg Skillet

Ingredients
  

  • 1 Pkg Green Gaden Spinach Wraps I used Large Sz by Mission
  • 6-8 Slices Deli Corned Beef
  • 1/3 Cup Shredded Swiss Cheese
  • 1/4 Cup Sauerkraut
  • 1-2 TB Thousand Island Dressing
  • Spray Pan with Oil

Instructions
 

  • Spread Thousand Island Dressing on the whole wrap
  • On one half layer Corned Beef, Sauerkraut and then the Cheese
  • Fold in half and fry in med-high skillet that has been sprayed with cooking oil
  • Fry cheese side down for 3 min then flip and cook for 2 more - check for doneness as cooking
  • Cut into wedges and serve
Tried this recipe?Let us know how it was!