Individual Jarcuterie
Charcuterie made easy by serving your favorite charcuterie items in individual mason jars
Equipment
- 1 8 Oz Mason Jar- Wide Mouth Use larger or smaller depending on your needs but use wide mouth no matter the size
Ingredients
- 1/4 Cup Unshelled Peanuts
- 1/4 Cup Unshelled Pistachios or Almonds
- 1/4 Cup Popcorn
- 2 Chunks Cheese - One white cheese and one Yellow
- 2 Chunks Spicy Salami
- 2 Slices Salami Rolled
- 1 Olive
- 1 Gherkin Pickle
- 3 Variety Crackers or Crostini
- 1 Cheese Straw or Pretzel Rod
- 5 Chocolate Covered Pretzels
- 5 Grapes
- 2 Large Cooked Shrimp dipped in Cocktail Sauce
Instructions
- Fill the bottom 1/4 with a variety of Nuts
- Fill next 1/4 with Popcorn
- Place a Cheese Straw in Jar
- Skewer one skewer with a combo of White Cheese, Chunk Salami & Pickle and place in jar
- Skewer another skewer with a combo of Yellow Cheese, Sliced and rolled Salami & an Olive and place in jar
- Place 5 or so Chocolate Covered Pretzels on a Skewer and place in jar
- Skewer red or green grapes and place in jar
- Take one or two large Cooked Shrimp and dip in Cocktail Sauce and hang on side of jar
- Place a variety of crackers or crostinis in the center of all the skewers
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