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Mai Tai

The yummiest tropical rum cocktail to compliment your Chinese Cuisine and ring in the New Year!
5 from 1 vote
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Prep Time 2 minutes
Course Drinks

Equipment

Ingredients
  

  • 1 Oz Dark Rum
  • 1 Oz White Rum
  • 1/2 Oz Cointreau
  • 1 Oz Malibu Rum
  • 2 Oz Pineapple Juice
  • 3 Drops Almond Extract (Or 1/2 oz Orgeat Syrup)
  • 1 Splash Grenadine You could use syrup from the Marachino Cherry Jar
  • 1 Big Squeeze Lime and Orange

Optional Garnish

  • 1 Slice Orange
  • 1 Slice Pineapple
  • 1 Marachino Cherry

Instructions
 

  • Fill a Cocktail Shaker with ice and add all three Rums, Cointreau, Almond Extract, Grenadine, and Juices and shake well
  • Pour over ice in a large glass and garnish if desired
Keyword mai tai
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