Delicious Star Shaped Brie & Jam Bites for the 4th of July

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My favorite holiday of the year is the 4th of July! I love everything red, white, blue and star-spangled! I love holidays that don’t require gift-giving and are just pure fun! That’s what the 4th of July is for me!

Once the 4th comes around, I get out my flags and start decorating everything in red, white, and blue and star-spangled! I even incorporate this tradition in the food and drinks I serve. I love holidays, and they only come around once a year, so I always say let’s go all out!

These Star-Shaped Brie & Jam Bites are not only delicious but also patriotic and fun! Brie and Jam are the perfect marriage, and to pair them with puff pastry is the best of both worlds coming together in one perfect star-spangled little bite!

Let’s dive into how you can make these delightful Star-Shaped Brie & Jam Bites and add a patriotic flair to your 4th of July celebration.

Ingredients

Essential Ingredients for Star Brie & Jam Bites

• 1 Box Frozen Puff Pastry Sheets (Thawed)
• 1 Round Brie
• 1/4 Cup Red Raspberry Jam
• 1 Whisked Egg (To seal the stars and brush the outside before baking)

Equipment Needed

Tools for Perfect Star Bites

• 1 3-inch Star Cookie Cutter
• 1 1-inch Star Cookie Cutter
• 1 Baking Pan lined with Parchment Paper

Instructions

Step-by-Step Guide to Making Star-Shaped Brie & Jam Bites

Step 1: Prepare the Puff Pastry

• Roll out thawed puff pastry on a floured surface into a 10 x 15-inch rectangle.
• Cut 16 stars out of the pastry, then cut out the middle of 8 of the stars using the smaller star cutter.
• Transfer the uncut stars to a parchment paper-lined baking sheet. Repeat the above steps with the additional sheet of puff pastry.

Step 2: Add the Filling

• Cut small thin slices of Brie and place them in the middle of the uncut stars.
• Put 1/4 teaspoon of red raspberry jam on top of each piece of Brie, being careful to keep it only in the middle. Do not add too much jam or too large slices of Brie as it will just seep out the sides.

Step 3: Assemble the Stars

• Using a brush or your fingers, brush the edges of the stars with egg wash. Then, place the cut stars carefully on top, lining up the edges of the stars.
• Seal each star with your fingers gently, then use a fork to seal in the cheese.

Step 4: Baking

• Brush the tops of the stars with egg wash so they brown nicely.
• If desired, brush the small remaining stars with egg wash and sprinkle with some lemon pepper and salt or Parmesan cheese to serve and adorn the plate.
• Cook in a preheated oven at 400 degrees for approximately 12 minutes until lightly browned.

Perfect Pairings with 4th of July Drinks

Enhance your Star Shaped Brie & Jam Bites with festive 4th of July drinks. Pair them with a refreshing Bomb Pop Prosecco for a bubbly twist, or a Patriotic Vodka Slush for a cool, fruity delight.

For a sophisticated touch, try the Star Spangled Blue Martini. These drinks perfectly complement the rich Brie and sweet jam, adding a fun and festive flair to your celebration. Enjoy these delicious bites with your favorite holiday drinks for an unforgettable 4th of July!

Conclusion

These Star Shaped Brie & Jam Bites are a delightful and festive addition to any 4th of July celebration. They bring together the rich flavors of Brie and the sweetness of raspberry jam, all wrapped in a golden, flaky puff pastry.

The patriotic star shape adds a fun touch, making them perfect for your holiday table. Give yourself a little extra time to make this appetizer, as the effort of cutting out the stars is definitely worth it.

Enjoy these scrumptious bites and have a wonderful 4th of July, filled with joy and patriotic spirit! Wave those patriotic flags in everything you do, from decorating to cooking, and even your cocktails. Happy 4th of July!